Can I eat oranges when I have a cold and cough?

Written by Li Jian Wu
Pulmonology
Updated on February 02, 2025
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People with a cold and cough can eat oranges. This fruit is rich in vitamin C, which can promote the repair of tissue mucosa and is beneficial for recovery from illnesses. Additionally, it can also provide some cough relief. Therefore, it's fine to eat oranges when you have a cold and cough, as generally, there are no special contraindications with most fruits. Fruits like apples, bananas, tomatoes, tangerines, pineapples, and dragon fruits are also edible. It is mainly important to avoid overly greasy and spicy foods, refrain from smoking and drinking alcohol, drink plenty of water, ensure good indoor air circulation, and maintain suitable indoor temperature and humidity to help recover from a cold and cough.

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Pediatric colds, also known as acute upper respiratory infections, exhibit symptoms that can be categorized into local and systemic symptoms. Local symptoms include nasal congestion, sneezing, runny nose, mild coughing, discomfort in the throat, and sore throat. Systemic symptoms primarily consist of overall weakness, fever, reduced appetite, nausea, vomiting, diarrhea, abdominal pain, and generalized aches. In infants and toddlers, local symptoms are generally not as pronounced, while systemic symptoms tend to be more severe. For some children aged six months to three years, colds accompanied by fever can also lead to febrile convulsions. In older children, local symptoms are usually more prominent, while systemic symptoms are milder. Regarding this type of acute upper respiratory infection, there are two common specific types in children: herpangina and pharyngoconjunctival fever.

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What cold is nasal congestion?

Nasal congestion is the most common clinical symptom of nasal diseases. Various disorders, such as rhinitis, sinusitis, nasal foreign bodies, and even nasal tumors can cause nasal congestion. In terms of colds, clinically it mainly refers to an upper respiratory infection caused by a viral infection. Therefore, nasal congestion alone cannot determine which type of cold it is. The types of colds, in modern medicine, refer to upper respiratory infections. In traditional Chinese medicine, they are divided into colds caused by wind-heat and colds caused by wind-cold. Merely from the symptom of nasal congestion, it is impossible to determine the type of cold. Therefore, in clinical practice, the main focus for treating nasal congestion is symptomatic treatment, which may include the use of medications to constrict the nasal blood vessels and clear the nasal passages. (Please follow the doctor's prescription for medication use.)

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What should I do if I have a cold and my ears are itchy?

Having a cold accompanied by itchy ears may be due to congestion of varying degrees in the nasal mucosa and the middle ear canal following an upper respiratory tract infection. This condition can worsen when the patient blows their nose or if there is a concurrent bacterial infection, sometimes even leading to otitis media. Therefore, in such cases, patients might experience varying degrees of discharge and itching in the ear canal. It is crucial first to identify the specific pathogen causing the cold and treat it with the appropriate anti-infection or antiviral medications. Once the inflammation is effectively controlled, the symptoms of itchy ears can also be alleviated promptly and effectively.

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Can you eat crab when you have a cold?

Generally speaking, it is okay to eat crab when you have a cold. Crab contains rich nutrients that can enhance one's physique, improve immunity, and strengthen the body's ability to resist viruses. However, it is important to control the amount consumed. Crabs, being aquatic animals, are quite cold in nature. During a cold, the body's constitution is relatively weak, and the gastrointestinal function is not very good. Eating too much crab can increase the burden on the gastrointestinal tract, which is not conducive to the recovery from a cold. During a cold, it is advisable to eat some light fruits and vegetables.