Is acute gastroenteritis a serious danger?

Written by Ren Zheng Xin
Gastroenterology
Updated on April 03, 2025
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Acute gastroenteritis is quite common in everyday life. If the symptoms are mild, the harm is not particularly great, and symptoms can include abdominal pain, diarrhea, and physical weakness. By using medication, recovery can generally be gradual over 2-3 days. If the symptoms are more severe, such as long-term recurrent diarrhea, it can lead to body dehydration, sunken eye sockets, dizziness, and headaches. Further dehydration can cause shock symptoms, such as decreased blood pressure and a thin pulse. It is necessary to visit a hospital in a timely manner, hydrate according to the type of dehydration, and treat with intestinal solidifiers, antidiarrheal, and antibiotic medications. (Please follow medical advice when using medications.)

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Written by Jiang Guo Ming
Gastroenterology
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Can acute gastroenteritis cause shock?

Acute gastroenteritis often manifests as symptoms such as vomiting, abdominal pain, and diarrhea, sometimes accompanied by fever, dizziness, fatigue, etc., often caused by factors such as exposure to cold or improper diet. These include what we refer to as viral enteritis and bacterial enteritis. In most cases, symptoms gradually alleviate after symptomatic treatment, and some may improve without treatment. However, a few patients, such as those with uncontrollable vomiting and diarrhea, coupled with an inability to eat, may experience worsening dizziness, significant fatigue, dry mouth, poor skin elasticity, and reduced urine output. These symptoms indicate the development of hypovolemic shock, which requires attention.

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Written by Jiang Guo Ming
Gastroenterology
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What causes acute gastroenteritis?

Acute gastroenteritis is a common and frequently occurring disease during the summer and autumn seasons, because the temperature is very high during this period, making food easily spoil. Additionally, consuming cold drinks and using air conditioning can easily lead to catching a cold. Therefore, the most common causes of acute gastroenteritis are likely due to catching cold or improper diet. Abdominal pain and diarrhea are the main symptoms, and they vary slightly. If the acute gastroenteritis is caused by bacterial infection, the abdominal pain and diarrhea can be quite severe. The diarrhea can be watery, or it can be mucous-like or even dysenteric. For gastroenteric flu, the abdominal pain is generally not so severe, and the stools are mostly loose watery stools.

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Written by Jiang Guo Ming
Gastroenterology
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How long does acute gastroenteritis take to get better?

Acute gastroenteritis is one of the common diseases of the digestive system, and occurs more frequently in the summer and autumn seasons. During these seasons, the hot weather can lead to food spoilage. Additionally, people often like to eat cold drinks and use air conditioning, which can easily trigger acute gastroenteritis. It usually presents with symptoms such as intermittent abdominal pain, diarrhea, vomiting, and bloating, and sometimes symptoms like fever and chills may also appear. In such cases, examinations like routine blood tests, stool tests, and C-reactive protein tests can be conducted to determine whether it is infectious diarrhea or a gastrointestinal type of cold, and then targeted treatment can be applied. How long it will take to recover depends on specific symptoms and the patient's medical history among other factors. Generally, for a gastrointestinal cold, symptoms typically alleviate in about 2-3 days; for bacterial gastroenteritis, recovery might take a bit longer, generally about 3-5 days. If the patient is elderly, frail, or has underlying conditions such as chronic bronchitis, heart failure, or diabetes, the recovery might take slightly longer, but generally it can still be cured.

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Written by Jiang Guo Ming
Gastroenterology
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Can I eat apples with acute gastroenteritis?

Apples are one of the essential fruits in our daily life, containing a rich array of nutrients, such as minerals, fruit acids, vitamins, fiber, etc., which are greatly beneficial to our human body. Acute gastroenteritis is usually caused by exposure to cold or improper diet, primarily characterized by symptoms such as abdominal pain, diarrhea, vomiting, and sometimes fever and chills. In this case, targeted treatment should be firstly applied, and the diet should consist mainly of light and easily digestible food, such as porridge and soft noodles, while avoiding raw, greasy, spicy foods, and alcoholic beverages. Apples are relatively cold in nature; it is best to avoid eating them raw under these circumstances. If there is a real desire to eat apples, steaming them before eating should be feasible.

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General Surgery
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What foods are good for acute gastroenteritis?

For patients with acute gastroenteritis, it is mainly important to prevent very strong irritation to the entire mucosa of the digestive tract, otherwise symptoms such as abdominal pain and diarrhea may occur. For patients with acute gastroenteritis, in terms of diet, it is mainly important not to consume spicy and stimulating foods, to eat easily digestible foods as much as possible, and not to eat too much coarse dietary fiber, as this may be beneficial for alleviating the disease.