How to test for chronic renal failure?

Written by Zhou Qi
Nephrology
Updated on September 12, 2024
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The examinations for patients with chronic kidney failure are divided into several aspects: First, it is necessary to confirm the presence of chronic kidney failure and assess its severity. This requires blood tests for kidney function, observing levels of blood creatinine and urea nitrogen, and performing endogenous creatinine clearance tests to determine the degree of kidney failure; Second, it is important to determine whether there are complications associated with kidney failure. Therefore, routine blood tests are necessary to check for renal anemia, blood pressure measurements to observe if there is renal hypertension, and blood tests for electrolytes to check for any electrolyte disorders. These patients also need to have their parathyroid hormone levels checked and undergo iron metabolism tests to provide a basis for further treatment.

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Written by Zhou Qi
Nephrology
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Chronic kidney failure is not contagious.

Chronic kidney failure is not contagious. Strictly speaking, chronic kidney failure is not an independent disease; it is a state of disease. It refers to various causes that damage the kidneys, leading to the loss of kidney tissue, and ultimately, the kidneys lose their ability to perform excretory functions. This state is called chronic kidney failure. Chronic kidney failure itself is not contagious. Contagious diseases involve some type of pathogen, whereas the common causes of chronic kidney failure include chronic nephritis, diabetes, kidney diseases, hypertensive nephropathy, etc. None of these diseases are contagious, hence chronic kidney failure is also not contagious.

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Written by Niu Yan Lin
Nephrology
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Diet for Patients with Chronic Renal Failure

Patients with chronic kidney failure should first pay attention to a low-salt and low-fat diet, with daily salt intake less than six grams, and try to eat less salty food such as pickled vegetables and preserved products. Additionally, due to the impaired excretion of potassium and phosphorus in patients with chronic kidney failure, it is necessary to eat less high-phosphorus and high-potassium foods. Common high-phosphorus foods include various marinated meats and other processed foods, and common high-potassium foods include fruits such as bananas, peaches, mangoes, and vegetables like green vegetables and potatoes. At the same time, it is important to maintain a high-quality, low-protein diet. If dialysis treatment has not yet been started, protein intake should be controlled at 0.6 grams per kilogram of body weight per day. If dialysis treatment has already begun, the standards can be appropriately relaxed.

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Written by Zhou Qi
Nephrology
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Chronic Renal Failure Treatment Plan

The treatment of chronic renal failure primarily requires a clear understanding of the cause, and treatment targeting the cause is essential to slow the progression of chronic renal failure. The most common causes of chronic renal failure are diabetes, hypertension, and chronic nephritis. Therefore, for patients with chronic renal failure caused by diabetes, insulin is often needed to control blood sugar. For patients with hypertensive kidney disease, antihypertensive drugs are certainly necessary to control blood pressure. However, in the early stages of renal failure, ACE inhibitors or ARBs are the preferred choices. For patients with chronic nephritis in the early stages, corticosteroid medications are required for treatment. However, if the serum creatinine has already exceeded 256 micromoles per liter, treatment then focuses mainly on managing complications, and corticosteroids are no longer used. (Please use medications under the guidance of a doctor.)

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Written by Wu Ji
Nephrology
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Causes of Anemia in Chronic Renal Failure

The causes of anemia in chronic renal failure, also known as renal anemia, occur in chronic kidney disease and are related to chronic renal failure. There are multiple reasons for this anemia, such as the lack of raw materials for red blood cell production caused by chronic renal failure, including deficiencies in iron, folic acid, and vitamin B1, shortened lifespan of red blood cells, and blood loss including non-gastrointestinal blood loss. Moreover, uremic toxins including parathyroid hormone can suppress the production of red blood cells in the bone marrow. However, the primary cause is the decreased production of erythropoietin by the kidneys during chronic renal failure.

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Written by Zhou Qi
Nephrology
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Why does chronic renal failure cause vomiting?

Patients with chronic renal failure who experience vomiting generally indicates that their condition has become very severe. Typically, from stage four of chronic kidney disease onwards, a large amount of metabolic waste accumulates in the body, and patients may have severe metabolic acidosis, among other issues. These conditions can cause edema of the gastrointestinal mucosa, and these metabolic wastes can also irritate the gastrointestinal tract, leading to symptoms like nausea, vomiting, and loss of appetite. Of course, besides these reasons, other gastrointestinal diseases such as chronic gastritis, gastric ulcers, and even gastric cancer should also be ruled out.