What should I do if rheumatic heart disease causes excessive sweating?

Written by Di Zhi Yong
Cardiology
Updated on March 22, 2025
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If patients frequently experience heart murmurs in the precordial area due to rheumatic heart disease, accompanied by palpitations, chest tightness, and sweating, it is recommended to treat with infusion therapy and use medication to control the patient's heart function. If the patient's heart function is corrected, the symptoms of sweating will also be alleviated or relieved.

It is advised that patients visit a cardiology department and choose hospitalization to improve their symptoms. After treatment, long-term and regular oral medication is still needed, as this disease is prone to recurrence. Regular hospital visits for electrocardiograms and echocardiograms are also necessary. If the symptoms are severe, sometimes surgical treatment may be recommended to relieve the current sweating symptoms.

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What to do about systemic edema in rheumatic heart disease?

If the patient has rheumatic heart disease, the current treatment mainly focuses on symptomatic treatment. If the patient experiences generalized edema, it may be due to sodium and water retention causing the swelling. In this case, some diuretics can be used to reduce the workload on the heart and improve symptoms. It is recommended that the patient be hospitalized. During this period, some cardiac diuretics can be used to alleviate symptoms. If heart failure is corrected in time, such edema can be reduced. Active symptomatic treatment is still necessary to mitigate the patient's current condition, but during this period, it is also important to monitor changes in the patient's heart rate and blood pressure.

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Do patients with rheumatic heart disease fear catching a cold?

Rheumatic heart disease is mainly caused by infections from hemolytic streptococci, leading to heart valve abnormalities and changes in cardiac function and structure. The condition most commonly affects the mitral valve, resulting in mitral regurgitation. Patients often exhibit symptoms of heart failure. Exposure to cold or catching a cold can exacerbate the burden on the heart, leading to increased cardiac load and worsening symptoms of heart failure. Therefore, patients with rheumatic heart disease are particularly susceptible and fearful of catching colds. It is crucial for these patients to stay warm, use medication promptly when symptoms of a cold appear, and avoid vigorous exercise to prevent an increased cardiac load and potential acute heart failure. (Medication should be taken under the guidance of a doctor.)

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Can rheumatic heart disease eat seafood?

For patients with rheumatic heart disease, it is recommended to avoid seafood in their diet. This is because seafood is relatively stimulating and can cause allergic reactions in patients. It is advisable for patients with rheumatic heart disease to follow a light diet, especially consuming easily digestible foods. During this period, the gastrointestinal function of patients is not very good, and there may be some congestion in the gastrointestinal tract, leading to a decrease in appetite. Therefore, it is even more important to eat foods that are easy to digest and pass through the digestive system. It is also important to maintain regular bowel movements. Particularly, spicy and stimulating foods should be avoided. Moreover, regular check-ups of the electrocardiogram and cardiac ultrasound are necessary.

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Do rheumatic heart disease joints feel cold?

Rheumatic heart disease does not cause cold joints during an attack. The main clinical symptoms are primarily heart failure or arrhythmias. However, due to the underlying rheumatic heart disease, there is rheumatic fever. If it is in the acute phase of rheumatic fever, cold joints, swelling, and pain may occur. It is necessary to conduct further tests including rheumatic factor, erythrocyte sedimentation rate, C-reactive protein, etc., to clarify the specific cause of the cold joints. Treatment can be directed towards the symptoms that appear. The main focus during an attack of rheumatic heart disease should be on managing heart failure and arrhythmias, maintaining heart function, reducing the burden on the heart, and controlling common arrhythmias, such as episodes of atrial fibrillation, among others.

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Can patients with rheumatic heart disease eat spicy food?

Patients with rheumatic heart disease should not consume spicy foods, including chili peppers. Chili peppers are considered heat-inducing foods that can cause an increase in heart rate, thereby exacerbating the burden on the heart. They can also irritate the gastrointestinal tract and worsen the clinical symptoms of rheumatic heart disease. Patients with rheumatic heart disease should focus on a diet that is bland, easy to digest, and high in vitamins, fiber, and quality protein. They should avoid spicy and greasy foods, consume fewer nuts, and eat more vegetables, which can help alleviate symptoms and reduce the burden on the heart.