Acute pancreatitis clinical manifestations and signs

Written by Zhu Dan Hua
Gastroenterology
Updated on September 01, 2024
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The clinical manifestations of acute pancreatitis generally present as upper abdominal pain, with some patients also experiencing fever, nausea, vomiting, and pain in the lumbar and back areas. In terms of physical signs, the main ones are abdominal distension and tenderness in the upper abdomen, with abdominal pain being the most commonly seen symptom in clinical settings. This pain is typically in the upper abdomen, persistent, and difficult to alleviate, although bending forward may provide some relief for the patient; some patients may also experience symptoms of vomiting. Diagnosis of the condition primarily relies on blood and urine amylase levels and imaging studies. Typically, an ultrasound and CT scan of the abdomen are completed, which can reveal typical changes associated with acute pancreatitis, such as effusion, etc. Treatment, for now, involves enzyme inhibition, fasting, acid suppression, fluid replacement, and other symptomatic treatments. Generally, the acute phase of pancreatitis can be controlled within five to seven days, but if severe pancreatitis is considered, the treatment period may be longer. (The use of medication should be under the guidance of a physician.)

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Written by Guo Li Ming
Gastroenterology
1min 13sec home-news-image

What are the causes of acute pancreatitis?

There are many causes of acute pancreatitis. Common primary causes include improper diet: overeating, alcohol consumption, preference for spicy or rich foods, etc. Additionally, hyperlipidemia and cholelithiasis are also reasons, along with surgical trauma such as cholangiography, gastrectomy, etc. Other diseases can also lead to acute pancreatitis, such as hypercalcemia, diabetic coma, hyperparathyroidism, rheumatism, necrotizing vasculitis, etc.; viral infections can also cause pancreatitis, and long-term use of medications can cause acute inflammation, such as tetracycline, corticosteroids, etc. Acute pancreatitis initially presents with severe, acute abdominal pain, commonly in the left, upper middle quadrant, and occasionally radiating to the back. Subsequently, vomiting, fever, and in severe cases, shock may occur. Acute pancreatitis is a type of acute abdomen and can be life-threatening. If symptoms occur, it is crucial to seek immediate hospital treatment.

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Written by Zhu Dan Hua
Gastroenterology
1min 40sec home-news-image

Acute pancreatitis clinical manifestations and signs

The clinical manifestations of acute pancreatitis generally present as upper abdominal pain, with some patients also experiencing fever, nausea, vomiting, and pain in the lumbar and back areas. In terms of physical signs, the main ones are abdominal distension and tenderness in the upper abdomen, with abdominal pain being the most commonly seen symptom in clinical settings. This pain is typically in the upper abdomen, persistent, and difficult to alleviate, although bending forward may provide some relief for the patient; some patients may also experience symptoms of vomiting. Diagnosis of the condition primarily relies on blood and urine amylase levels and imaging studies. Typically, an ultrasound and CT scan of the abdomen are completed, which can reveal typical changes associated with acute pancreatitis, such as effusion, etc. Treatment, for now, involves enzyme inhibition, fasting, acid suppression, fluid replacement, and other symptomatic treatments. Generally, the acute phase of pancreatitis can be controlled within five to seven days, but if severe pancreatitis is considered, the treatment period may be longer. (The use of medication should be under the guidance of a physician.)

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Written by Li Chang Yue
General Surgery
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Can you drink milk with acute pancreatitis?

Acute pancreatitis, especially in the early stages of an attack, does not allow for the consumption of milk. During the onset of acute pancreatitis, especially at the beginning, it is crucial to completely refrain from eating and drinking anything, as consuming food can lead to excessive secretion of stomach acid. The stimulation from the food can cause the pancreas to secrete enzymes, potentially worsening symptoms like abdominal pain and bloating associated with acute pancreatitis. For patients with acute pancreatitis, if the condition is stable and intestinal function is restored or in the recovery phase, it is permissible to drink some milk. However, it is important to avoid consuming foods that are overly greasy, spicy or stimulating, especially alcoholic beverages, as these can exacerbate the symptoms of pancreatitis or even lead to a recurrence of the condition. The diet should primarily consist of light, low-salt, low-fat fresh vegetables and fruits.

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Written by Si Li Li
Gastroenterology
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Dietary care for acute pancreatitis

Symptoms of acute pancreatitis include severe upper abdominal pain. During the treatment, it is essential to fast and decompress the stomach and intestines initially during the abdominal pain period. Once the pain subsides, the patient can begin a liquid diet, followed by a gradual transition to a semi-liquid diet under the guidance of a doctor. Since the causes of acute pancreatitis include binge eating or excessive alcohol consumption, patients with acute pancreatitis should abstain from alcohol and maintain a balanced diet to prevent binge eating. A light diet is preferable, avoiding fatty, greasy, fried, and barbecued foods. Additionally, it is important to maintain regular rest patterns and avoid excessive fatigue or staying up late.

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Written by He Zong Quan
General Surgery
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The causes of nausea and vomiting in acute pancreatitis

The causes of acute pancreatitis are often considered to be gallstones, as well as hyperlipidemia, alcohol-related reasons, and others. After the onset of pancreatitis, it usually causes significant gastrointestinal symptoms, accompanied by nausea and vomiting. Due to the increased intra-abdominal pressure, it can also cause abdominal compartment syndrome, which can exacerbate gastrointestinal symptoms. Therefore, the symptoms of nausea and vomiting may worsen, and after vomiting, symptoms do not ease significantly, which is a clear distinction from other diseases. After the onset of acute pancreatitis, it is necessary to address the root cause of the condition, and to use acid suppression, enzyme inhibition, and suppression of gastrointestinal symptoms to promote the recovery from pancreatitis.