precursor of acute gastroenteritis

Written by Ren Zheng Xin
Gastroenterology
Updated on December 04, 2024
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Acute gastroenteritis typically strikes suddenly, usually without specific early warning signs. By the time such premonitions occur, symptoms of acute gastroenteritis become quite evident, including abdominal pain, nausea, vomiting, and diarrhea. Generally, acute gastroenteritis is caused by consuming unclean food or food poisoning, leading to significant diarrhea. Frequent diarrhea can result in dehydration. Current treatment primarily focuses on symptomatic fluid and nutritional support, as well as antispasmodic pain relief. During the acute phase, it is advisable to abstain from food as much as possible. After symptoms subside, one can gradually consume some soft foods. Regular meals, adequate rest, and avoiding spicy, stimulating, greasy foods, as well as strong tea, coffee, and strong alcohol are recommended.

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Written by Si Li Li
Gastroenterology
56sec home-news-image

Is it normal to have a fever with gastroenteritis?

If it is acute gastroenteritis, its onset is sudden and the course of the disease is short. The main symptoms are abdominal pain, diarrhea, nausea, vomiting, and fever. The primary cause is due to unhygienic food consumption leading to bacterial infection in the gastrointestinal tract causing inflammation. It is a disease caused by bacterial infection. Fever is one of its most common symptoms. Thus, acute gastroenteritis does cause fever. The treatment primarily involves anti-inflammatory measures, rehydration, and symptomatic treatment. Generally, after two to three days of treatment, the disease will heal. After recovery, it is essential to pay attention to food hygiene, avoid eating overnight leftovers and spoiled food as they can easily trigger acute gastroenteritis.

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Written by Ren Zheng Xin
Gastroenterology
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Does acute gastroenteritis cause stomach pain?

Acute gastroenteritis, due to inflammation of the gastrointestinal tract, can cause gastric colic. Clinically, it may manifest as upper abdominal pain, nausea, vomiting, and diarrhea. It often occurs in the summer and is directly related to improper diet. It can cause not only stomach pain but also electrolyte imbalance, intestinal perforation, and sepsis. Active use of medications should be undertaken for treatment, with attention to prevent dehydration. During the treatment period, eat a light diet, avoid spicy food, rest well, and keep the abdominal area warm.

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Written by Zhai Guo Dong
Gastroenterology
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How to alleviate gastroenteritis pain

Gastritis pain often falls into the category of spasmodic pain. We can provide patients with appropriate gastrointestinal antispasmodics, such as Atropine tablets, which can have a symptomatic effect. Additionally, we advise patients to avoid using painkillers, as common analgesics may mask the symptoms. Therefore, we only provide symptomatic treatment for spasms. If the symptoms do not improve and the pain intensifies, we still recommend that patients undergo further examinations to rule out conditions such as gastrointestinal obstruction or other complications like perforations.

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Written by Yang Chun Guang
Gastroenterology
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What department should I go to for gastroenteritis?

Gastritis and gastroenteritis are commonly treated in the gastroenterology department in a clinical setting, as this department is well-equipped to diagnose and treat gastrointestinal diseases and possesses significant clinical experience. In smaller hospitals or those without a gastroenterology department, it’s typical to visit the internal medicine department instead. However, in formal hospitals, gastroenterology is the preferred choice; if unavailable, then internal medicine should be considered. Additionally, it is essential to be fasting for examinations of gastritis and gastroenteritis, as blood tests and ultrasound scans, both requiring fasting, are needed.

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Written by Du Rui Xia
Obstetrics
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What should pregnant women do about gastroenteritis?

During pregnancy, if a pregnant woman experiences gastrointestinal inflammation, it can cause abdominal pain and diarrhea, mostly due to unhygienic dietary habits during pregnancy. For example, aside from avoiding raw, hard, or moldy foods, attention should be paid to adjusting the diet to include foods that are bland and easier to digest and absorb. For instance, consuming porridge such as millet porridge, soft noodles, etc., and moderately increasing the intake of fresh vegetables and fruits to enhance physical health. If the gastrointestinal inflammation leads to severe abdominal pain or diarrhea, it is necessary to go to the hospital promptly. After examination by a doctor, guided medication treatment should be carried out.