What to do if an acute upper respiratory infection causes a headache?

Written by Wang Chun Mei
Pulmonology
Updated on September 27, 2024
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Acute upper respiratory infection, commonly known as a cold, is usually just the common cold. Patients typically display various degrees of fever, along with nasal congestion, runny nose, sneezing, sore throat, and coughing as clinical symptoms. Therefore, when a patient has an upper respiratory infection and exhibits fever, they may experience varying levels of headache, dizziness, and general weakness. In such cases, upper respiratory infections are generally caused by viruses. Thus, it is necessary to administer antiviral and detoxifying medications, and if the patient has a high fever, antipyretics should be used. Once the body temperature returns to normal, it usually stabilizes quickly, and the headache caused by the upper respiratory infection will naturally subside. (Please take medication under the guidance of a physician.)

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Written by Wang Chun Mei
Pulmonology
1min 4sec home-news-image

Can I eat eggs with an acute upper respiratory infection?

Patients with acute upper respiratory infections occur quite frequently in clinical settings, and their immune functions are often compromised, making them susceptible to upper respiratory infections with just a little carelessness. For patients with upper respiratory infections, it is generally recommended to consume foods high in vitamins and protein. Eggs, for example, are a high-protein food. Eating more eggs, if appropriate, can help enhance the body's immune system for patients with upper respiratory infections. At the same time, the nutrients found in eggs, such as proteins, vitamin B, vitamin A, vitamin E, and other types of vitamins, are essential and indispensable for the body. Therefore, for patients with acute upper respiratory infections, eating an egg a day is certainly beneficial and can aid in faster recovery from the illness.

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Written by Wang Chun Mei
Pulmonology
1min 6sec home-news-image

Can acute upper respiratory infection cause diarrhea?

Acute upper respiratory infections, also known clinically as the common cold, can be categorized into several types, including bacterial and viral colds. Therefore, based on the different pathogens infecting the upper respiratory tract, the clinical symptoms exhibited by patients can vary significantly. Typically, patients with viral colds not only experience various clinical discomfort symptoms related to the upper respiratory tract but also suffer from varying degrees of gastrointestinal discomfort such as bloating, diarrhea, loss of appetite, nausea, and vomiting. These symptoms indicate a gastro-intestinal type of cold. Hence, for patients with acute upper respiratory infections caused by viral infections, the presence of diarrhea and other related clinical symptoms is quite common. Timely antiviral and symptomatic treatment can alleviate the discomfort caused by the gastro-intestinal type of cold.

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Written by Wang Chun Mei
Pulmonology
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Can you eat mangoes with an acute upper respiratory tract infection?

Patients with acute upper respiratory infections display various clinical symptoms due to differences in the immune function of their bodies. If some patients with upper respiratory infections show only symptoms such as nasal congestion, runny nose, and sneezing, without fever or cough, they can eat mangoes. Mangoes are highly nutritious and can enhance the immune system and also have anti-cancer properties because they contain a high amount of Vitamin C, often more than other fruits, especially when fresh. Eating mangoes can strengthen the immune system, aiding in the recovery from symptoms of upper respiratory infections. However, it is generally not recommended to eat mangoes when acute upper respiratory infections involve fever and cough, as mangoes are tropical fruits and might exacerbate coughing symptoms in some patients.

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Written by Yuan Qing
Pulmonology
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Can you drink alcohol with an acute upper respiratory tract infection?

For acute upper respiratory infections, it is best not to drink alcohol during the infection period. This is because an acute upper respiratory infection is a type of acute infectious disease. It occurs when some pathogenic microorganisms infect the area of our nasopharynx, leading to this inflammatory disease. The main symptoms in patients include nasal congestion, runny nose, cough, fever, etc. Alcohol, as a type of consumable, can cause irritation to the throat, especially the mucous membrane of the pharynx, thereby exacerbating the swelling of the inflammation. Some patients experience throat swelling and even fever the day after drinking alcohol. Therefore, we do not recommend drinking alcohol during the acute phase of an upper respiratory infection. It is advisable to wait until the body has recovered for a while before drinking. Drinking during the acute phase can easily worsen the condition.

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Written by Wang Chun Mei
Pulmonology
1min 1sec home-news-image

Can you drink alcohol with an acute upper respiratory tract infection?

Acute upper respiratory infection, commonly known as the common cold, typically presents clinical symptoms such as nasal congestion, runny nose, sneezing, coughing, sore throat, and even varying degrees of fever. Clinically, these symptoms arise due to lowered immune function in patients, who inadvertently contract viruses or bacteria. Upon experiencing these discomforts, patients are generally advised to promptly use antiviral medications for symptomatic relief. It is common for those with acute upper respiratory infections to avoid spicy and irritating foods in their diet, as well as abstain from smoking and drinking alcohol. It is recommended that these patients favor a bland diet and consume an adequate amount of fresh fruits and vegetables to timely replenish the nutrients needed by the body, which aids in faster recovery from the illness.