There are many causes leading to the formation of kidney stones, related to daily water and food intake, lifestyle habits, living environment, genetics, and certain diseases. For example, patients with hyperuricemia and those with hyperfunctioning parathyroid glands are prone to the formation of kidney stones. Additionally, individuals who often stay in high-temperature environments and neglect to drink water frequently and urinate regularly, can easily experience concentrated urine, which also promotes the formation of kidney stones. Furthermore, people who consume large amounts of calcium and oxalate-rich foods over long periods are also commonly at risk of developing kidney stones.