The difference between a stomach cold and gastroenteritis

Written by Li Jian Wu
Pulmonology
Updated on September 23, 2024
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Gastrointestinal colds and gastroenteritis generally have similar symptoms. Gastrointestinal colds are caused by viral infections or heatstroke, causing mild fever, runny nose, mild nausea, diarrhea, etc., typically without substantive white blood cells or pathogens in the stool. Gastroenteritis, on the other hand, involves actual pathological changes in the gastrointestinal tract, such as from Helicobacter pylori or E. coli infections, and usually does not cause fever, runny nose, or other complications. Typical symptoms include intermittent abdominal pain, diarrhea, nausea, vomiting, and other digestive system symptoms.

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Written by Huang Gang
Gastroenterology
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How many days to rest for acute gastroenteritis?

Patients with acute gastroenteritis experience rapid onset of symptoms but can recover quickly with proper and standard treatment after diagnosis. Acute gastroenteritis generally involves simultaneous infection of the intestinal and gastric mucosa by bacteria or viruses. With appropriate treatment, using anti-inflammatory medications or probiotics, the disease can be rapidly resolved without any problems, typically healing within two to three days. Therefore, when suffering from acute gastroenteritis, it is important to rest, preferably by staying in bed without engaging in strenuous activities to avoid exacerbating the condition. Usually, taking two to three days off from work is completely sufficient.

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Written by Zhai Guo Dong
Gastroenterology
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How to alleviate gastroenteritis pain

Gastritis pain often falls into the category of spasmodic pain. We can provide patients with appropriate gastrointestinal antispasmodics, such as Atropine tablets, which can have a symptomatic effect. Additionally, we advise patients to avoid using painkillers, as common analgesics may mask the symptoms. Therefore, we only provide symptomatic treatment for spasms. If the symptoms do not improve and the pain intensifies, we still recommend that patients undergo further examinations to rule out conditions such as gastrointestinal obstruction or other complications like perforations.

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Written by Du Rui Xia
Obstetrics
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What should pregnant women do about gastroenteritis?

During pregnancy, if a pregnant woman experiences gastrointestinal inflammation, it can cause abdominal pain and diarrhea, mostly due to unhygienic dietary habits during pregnancy. For example, aside from avoiding raw, hard, or moldy foods, attention should be paid to adjusting the diet to include foods that are bland and easier to digest and absorb. For instance, consuming porridge such as millet porridge, soft noodles, etc., and moderately increasing the intake of fresh vegetables and fruits to enhance physical health. If the gastrointestinal inflammation leads to severe abdominal pain or diarrhea, it is necessary to go to the hospital promptly. After examination by a doctor, guided medication treatment should be carried out.

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Written by Zhai Guo Dong
Gastroenterology
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How to alleviate gastroenteritis?

If the patient has gastroenteritis, we recommend that the patient should rest in bed as much as possible. For patients with mild conditions, we can advise oral intake of glucose and electrolytes to replenish the loss of body fluids. If there is persistent vomiting or evident dehydration, intravenous rehydration with glucose saline and other relevant electrolytes is necessary. We encourage the intake of light liquid or semi-liquid diet to prevent or treat mild dehydration. Additionally, injections of pain relievers, antispasmodic drugs, and antidiarrheal medications can be administered for symptomatic treatment. For infectious diarrhea, targeted antibiotics can be used, but it is advised to avoid their misuse.

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Written by Jiang Guo Ming
Gastroenterology
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How to stop diarrhea in acute gastroenteritis

First of all, start with diet and daily habits by paying attention to keeping warm and avoiding catching a cold, especially for patients with gastrointestinal-type colds. The diet should consist of light and easy-to-digest foods, such as porridge and soft noodles, with some salt added to replenish electrolytes. Avoid eating foods that are too cold or greasy and spicy. Regarding medication, different treatments should be adopted according to different causes of the disease. For patients with gastrointestinal-type colds caused by viral infections, antiviral and astringent antidiarrheal medications are generally used. If the infection is caused by improper diet, the main treatment involves anti-inflammatory medications to achieve hemostasis.