Crohn's disease most commonly affects the area

Written by Ren Zheng Xin
Gastroenterology
Updated on March 20, 2025
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Crohn's disease commonly occurs in the terminal ileum and the right half of the colon. It is a type of inflammatory bowel disease with unknown causes and can occur in any part of the gastrointestinal tract. Clinically, it mainly presents with symptoms such as diarrhea, abdominal pain, and intestinal obstruction. However, it may also lead to complications like intestinal perforation and bloody stools, and can affect organs like the liver, joints, and skin. The condition tends to relapse frequently and is difficult to cure completely. Current treatments combine medication and surgery. During active phases of the disease, it is important to enhance nutrition, rest in bed, consume high-nutrient, low-fat foods, and utilize supportive therapies. (Please use medication under the guidance of a professional physician.)

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Written by Ren Zheng Xin
Gastroenterology
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Can people with Crohn's disease eat honey?

Crohn's disease is an inflammatory bowel disease, and patients can eat honey. Honey contains rich nutrients, which can enhance the body's immunity. The main dietary principle for patients is to eat small and frequent meals, consume more nutritional products, and focus on high-nutrition and low-fat foods, such as lean meats and fish, egg products, and avoid spicy, greasy, or irritating foods. Eat more vegetables, such as carrots and Chinese yam. During active phases, strict bed rest is required, and if complications like intestinal obstruction occur, surgery can be an option for treatment.

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Written by Ren Zheng Xin
Gastroenterology
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Crohn's disease is called for short what

Crohn's disease is abbreviated as CD in English, and it is also known as segmental enteritis, localized enteritis, or granulomatous ileocolitis. The clinical symptoms include abdominal pain, diarrhea, intestinal obstruction, fever, and nutritional disorders. It can affect organs such as the joints, skin, and liver. Complications can often include intestinal obstruction, malabsorption, acute perforation, and rectal bleeding. Clinically, it can be diagnosed through routine blood tests, blood gas analysis, colonoscopy, barium enema, CT scans, etc. Dietary guidelines generally include eating smaller, more frequent meals and a low-fat diet. The treatment principle is a combination of medication and surgery.

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Written by Ren Zheng Xin
Gastroenterology
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Can people with Crohn's disease eat lamb?

Patients with Crohn's disease can eat lamb, but it should be consumed in small quantities. Eating too much can increase the burden on the intestines, leading to constipation or intestinal obstruction. Crohn's disease is an inflammatory bowel disease that can cause abdominal pain, diarrhea, or intestinal obstruction. It may also lead to fever or general nutritional disorders. Dietary considerations should include eating small, frequent meals, adhering to a high-nutrition, low-fat diet, consuming plenty of vegetables, eating fruits in moderation, and avoiding spicy, stimulating, and greasy foods. During active periods, it is important to rest more and treatment can involve a combination of medication and surgery. However, the course of the disease is usually long, prone to relapses, and hard to completely cure.

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Written by Si Li Li
Gastroenterology
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Can a CT scan detect Crohn's disease?

Crohn's disease generally cannot be diagnosed through a CT scan. Diagnosis of Crohn's disease relies on colonoscopy. If you experience abdominal pain and diarrhea, especially if there is mucous or bloody stool, it is recommended to undergo a colonoscopy to determine whether it is Crohn's disease or ulcerative colitis. Once the disease is confirmed, it is crucial to diagnose and treat it early. The treatment of this disease can be challenging and is highly prone to recurrence. The medical community still finds this disease a difficult problem to address. In addition to Western medicine, it is also advisable to seek treatment from Traditional Chinese Medicine (TCM). Diagnosis and treatment strategies based on TCM principles can be formulated, and combining TCM with Western medicine may achieve better results than using Western medicine alone.

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Written by Ren Zheng Xin
Gastroenterology
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Can people with Crohn's disease eat eggplants?

Crohn's disease may present with symptoms such as abdominal pain or diarrhea, and intestinal obstruction. Eggplant can be consumed, but in moderation, as it is not particularly easy to digest. Patients with Crohn's disease have reduced intestinal function, and consuming too much eggplant can increase the burden on the intestines. Generally, during active phases, high-nutrition, low-fat foods should be provided, along with adequate hydration and electrolyte balance. Treatment mainly includes medications and surgeries that provide symptomatic support. Crohn's disease tends to recur frequently and can have a prolonged course. Additionally, it is advisable to consume more vegetables such as carrots, potatoes, and yams, while avoiding raw, spicy, and irritating foods.