Can people with tinea capitis eat lamb?

Written by Zhu Zhu
Dermatology
Updated on September 02, 2024
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Patients with tinea capitis should not eat mutton. Mutton is considered a dry and hot food, and consuming it can worsen the symptoms of tinea capitis, especially burning and itching. In addition to mutton, there are many other foods that patients with tinea capitis should avoid. For example, fried foods, greasy foods, and spicy foods should be avoided or consumed less. Furthermore, seafood and foods that are rich and potent should also be avoided.

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Written by Zhu Zhu
Dermatology
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Is tinea capitis contagious?

Tinea capitis is contagious and highly infectious. It commonly occurs in children and is related to poor hygiene, inadequate cleaning of the scalp, and contact with other individuals or animals infected with tinea capitis. Once tinea capitis appears, it should be taken seriously and treated promptly. If left untreated, it could lead to severe consequences, such as permanent hair loss. Tinea capitis should be addressed by a dermatologist, and it is advised to seek medical attention promptly.

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Written by Zhu Zhu
Dermatology
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Difference between Tinea Capitis and Psoriasis

Tinea capitis and psoriasis are quite different from each other, starting with their causes. The causes of psoriasis are not very clear and may be related to factors like immune infection and heredity, whereas the cause of tinea capitis is quite clear, as it is caused by fungal infection. Furthermore, their treatments differ. It is recommended to use antifungal medications to treat tinea capitis, while psoriasis is generally treated with immunosuppressants and corticosteroids. Finally, the symptoms of tinea capitis include scaly patches, crusting, and itching, whereas psoriasis typically presents with scaly erythema, pustules, and less itching.

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Written by Zhu Zhu
Dermatology
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Lack of which vitamin causes tinea capitis?

Tinea capitis is a contagious skin disease, and patients often lack B vitamins, so it is essential to supplement with B vitamins. Firstly, consume foods rich in vitamin B2 and vitamin B6. Secondly, sources of vitamin B2 mainly include animal organs, egg yolks, soybeans, and fresh vegetables, while foods rich in vitamin B generally include cereals, wheat germ, and yeast. Lastly, it is advisable to reduce the intake of foods high in fat, especially for oily scalps.

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Written by Zhu Zhu
Dermatology
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Foods to avoid with tinea capitis

Patients with tinea capitis need to avoid certain foods in their diet. First, do not eat foods that are high in fat, such as fatty meats and lard. Secondly, avoid spicy and irritating foods, as consuming overly spicy and irritating foods can increase dandruff and cause scalp itching, aggravating tinea capitis. Finally, do not eat chili peppers, mustard, raw onions, raw ginger, and alcoholic beverages, and be sure to maintain cleanliness and actively treat tinea capitis.

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Written by Zhu Zhu
Dermatology
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What should I do if my scalp ringworm clears up but then comes back?

Tinea capitis keeps recurring because it is difficult to cure and tends to relapse. To prevent this condition from occurring again, the following suggestions are offered. First, items that are in close contact such as contaminated clothing, hats, pillows, and bedding should be disinfected by boiling or sun exposure. Additionally, areas affected by fungal infections should be disinfected and sterilized. Lastly, patients with tinea capitis should receive antifungal treatment.