Can people with reflux esophagitis eat pumpkin?

Written by Wu Hai Wu
Gastroenterology
Updated on July 03, 2025
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Patients with reflux esophagitis can eat pumpkin, as it is not considered a spicy or irritating food. Patients should avoid spicy and irritating foods, as well as alcohol, strong tea, coffee, and chili peppers, and should not consume overly greasy foods. Therefore, patients with reflux esophagitis can consider eating some pumpkin. In addition to dietary precautions, patients with reflux esophagitis should also pay close attention to their daily habits. It is advisable to sleep in a position with the head elevated and the feet lowered, avoid lying down immediately after eating, and refrain from vigorous exercise. Gentle jogging or walking can be suitable.

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Chronic gastritis and reflux esophagitis symptoms

Chronic gastritis and gastroesophageal reflux disease (GERD) manifest clinically with typical symptoms including abdominal pain, bloating, nausea, heartburn, and acid reflux, generally starting with gastrointestinal symptoms and often with a prolonged history. In cases presenting with abdominal pain, this generally occurs in the upper abdomen and can be characterized as dull, distending, or burning pain. These symptoms are usually related to diet, and some patients may feel better after eating. There is generally no associated nighttime pain, fever, or jaundice. GERD typically presents with heartburn and acid reflux, which are commonly seen in clinical settings. The symptoms are usually more noticeable after eating, especially after a full meal, and do not usually occur at night. The pain, generally a burning sensation, occurs in the precordial and esophageal areas and can be episodic, spontaneously resolving. There may occasionally be nausea, and even a tendency to vomit. Diagnosis of GERD primarily relies on gastroscopic examination.

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Is reflux esophagitis related to staying up late?

Gastroesophageal reflux disease (GERD) may not be closely related to staying up late. However, patients with GERD should still pay attention to rest, balance work and leisure, and try to minimize staying up late. The occurrence of GERD is considerably related to one's diet. If a patient consumes strong tea, coffee, spirits, spicy or irritating foods, or high-fat foods, it could easily trigger an episode of GERD or worsen the symptoms in patients. The primary symptoms of GERD include heartburn, belching, nausea, etc. Treatment involves suppressing stomach acid secretion and promoting gastrointestinal motility.

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What are the symptoms of reflux esophagitis?

The common symptoms of reflux esophagitis include chest pain, bloating in the upper abdomen, belching, acid reflux, nausea, vomiting, etc. If these symptoms occur, it is recommended to go to the hospital for a gastroscopy. If the gastroscopy reveals damage or ulcers on the mucous membrane of the esophagus, it can be diagnosed as reflux esophagitis. Reflux esophagitis is classified into four grades based on the size of the mucosal damage. Grade A is the lowest and as the grade increases, it indicates a higher severity of the condition. Once the diagnosis is confirmed, standardized treatment should be administered. The treatment mainly includes acid suppression, promoting gastric motility, and protecting the mucosa. The general course of treatment lasts about eight weeks, after which the symptoms can disappear, and the disease can be cured.

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Is reflux esophagitis nausea and vomiting serious?

The primary symptoms of reflux esophagitis include chest pain, upper abdominal bloating, as well as nausea, vomiting, and acid regurgitation. Gastroscopy can reveal the mucosa of the esophagus showing hyperemia, erosion, or ulceration, which can diagnose reflux esophagitis. The treatment for reflux esophagitis involves acid suppression, gastric protection, and promoting gastric motility, typically over a course of six to eight weeks. Patients with reflux esophagitis must pay attention to their diet, opting for light foods and avoiding smoking and alcohol. Foods that are fatty, rich, spicy, fried, grilled, or sweet, as well as milk, soy milk, sticky rice, and sweet potatoes should be consumed in moderation, as they can increase stomach acid secretion or cause gas, worsening the symptoms of reflux esophagitis.

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What are the symptoms of gastroesophageal reflux disease?

The following are some symptoms: The most common and typical symptom is heartburn. It mainly manifests as a burning discomfort or pain behind the sternum and below the xiphoid process. This usually occurs about an hour after eating and may extend upward from the lower end of the sternum to the neck and between the shoulder blades, often accompanied by nausea. Another common symptom is acid reflux, which generally occurs more often on an empty stomach. Another symptom is chest pain, mainly caused by irritation of the esophageal mucosa leading to spasms. There is also difficulty swallowing, which is quite common; initially, it is often caused by a stress-induced spasm. In later stages, it is mostly due to the proliferation of fibrous tissue forming scars, leading to esophageal narrowing. Some less common symptoms include stomach bloating, pharyngitis, cough, asthma, and others.