Cirrhosis is a disease characterized by diffuse fibrosis of the liver tissue, pseudolobules, and regenerative nodules. In China, it is mostly caused by chronic hepatitis B, with a small portion caused by chronic hepatitis C and alcoholic liver disease.

What should be noted if someone has cirrhosis?

Firstly, alcohol consumption should be restricted; regardless of whether the cirrhosis is alcohol-related, abstaining from alcohol is critical as it can further damage the liver cells;

Secondly, a low-sodium diet is advised, meaning that salt intake should be reduced. Excessive salt can lead to fluid retention, resulting in ascites or edema;

Thirdly, increase the consumption of vegetables and fruits and intake some high-quality proteins, such as beans or fish, but avoid raw seafood;

Lastly, be cautious with the use of various medications. Drugs that cause liver damage should be avoided to prevent exacerbating cirrhosis.