Mycoplasma infection is a common clinical situation, which can cause mycoplasma pneumonia after infection. Patients often have symptoms such as fever, sore throat, fatigue, cough, etc. So, can patients still eat eggs after mycoplasma infection? If the patient has severe fever, sore throat, and abdominal discomfort, it is generally not recommended to eat eggs. This is because eggs have a relatively high protein content and are difficult to digest. Eating eggs might increase the burden on the gastrointestinal tract, leading to indigestion and other conditions, which is not conducive to the recovery of the illness.