Do people with rheumatic heart disease need to take medication regularly?

Written by Di Zhi Yong
Cardiology
Updated on December 20, 2024
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Patients with rheumatic heart disease should also maintain a light diet, especially avoiding spicy and irritating foods. It is important to monitor changes in heart rate, blood pressure, and pulse. If the heart rate is too fast or the blood pressure is high, it may sometimes be necessary to use medication for early intervention. Rheumatic heart disease mainly manifests as chest tightness and difficulty breathing, and sometimes it can also present as swelling of the lower limbs. With active treatment, these symptoms can normally be alleviated. It is also important to monitor changes in heart rate and pulse regularly. If there are any incidents or difficulty in breathing, it is necessary to go to the hospital for treatment. During this period, it is still important to educate patients to regularly and routinely take oral medications to improve heart function, which is beneficial.

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Written by Di Zhi Yong
Cardiology
52sec home-news-image

Do people with rheumatic heart disease need to take medication regularly?

Patients with rheumatic heart disease should also maintain a light diet, especially avoiding spicy and irritating foods. It is important to monitor changes in heart rate, blood pressure, and pulse. If the heart rate is too fast or the blood pressure is high, it may sometimes be necessary to use medication for early intervention. Rheumatic heart disease mainly manifests as chest tightness and difficulty breathing, and sometimes it can also present as swelling of the lower limbs. With active treatment, these symptoms can normally be alleviated. It is also important to monitor changes in heart rate and pulse regularly. If there are any incidents or difficulty in breathing, it is necessary to go to the hospital for treatment. During this period, it is still important to educate patients to regularly and routinely take oral medications to improve heart function, which is beneficial.

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Written by Zhang Yue Mei
Cardiology
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Can patients with rheumatic heart disease eat spicy food?

Patients with rheumatic heart disease should not consume spicy foods, including chili peppers. Chili peppers are considered heat-inducing foods that can cause an increase in heart rate, thereby exacerbating the burden on the heart. They can also irritate the gastrointestinal tract and worsen the clinical symptoms of rheumatic heart disease. Patients with rheumatic heart disease should focus on a diet that is bland, easy to digest, and high in vitamins, fiber, and quality protein. They should avoid spicy and greasy foods, consume fewer nuts, and eat more vegetables, which can help alleviate symptoms and reduce the burden on the heart.

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Written by Zhang Yue Mei
Cardiology
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How does one get rheumatic heart disease?

Rheumatic heart disease is a type of organic heart disease caused by the body's abnormal reaction to infection with hemolytic streptococcus, leading to valve damage and the occurrence of rheumatic heart disease. It is directly related to upper respiratory tract infections and tonsillitis. To prevent the occurrence of heart disease, it is important to control infections early. Upon the appearance of upper respiratory tract infections, tonsillitis, or tonsillar suppuration, timely selection of effective antibiotics for treatment can control the infection early and prevent the onset of rheumatic heart disease.

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Written by Fan Yan Fu
Cardiology
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Can people with rheumatic heart disease eat raw onions?

Patients with heart disease must undergo lifestyle modification treatments before some specific treatments, which is a priority. What does improving lifestyle include? It includes appropriate exercise according to the patient's condition, a rational diet, a pleasant mental state, and adequate sleep, which are lifestyle practices adopted by all heart disease patients. A rational diet includes a certain amount of carbohydrates, a variety of fruits, vegetables, and more. As long as these are healthy dietary foods and the patient is not allergic and can tolerate them, they can be consumed. Can patients with rheumatic heart disease eat onions? Yes, they can. First of all, onions are just a type of food. As long as the patient does not have stomach diseases and can tolerate spicy foods, they can eat onions. Onions themselves do not have any special effects; they are simply a vegetable with a spicy taste. They might stimulate appetite, and when appetite is poor, using them may help increase it. Onions do not possess any special effects; they are merely a vegetable and can be consumed if tolerated.

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Written by Zhang Yue Mei
Cardiology
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Are the symptoms of rheumatic heart disease severe?

Rheumatic heart disease is a type of organic heart disease where the heart valves are damaged, leading to stenosis and insufficiency. Symptoms vary with the extent of the damage. Mild damage does not significantly alter hemodynamics, and there may be no clinical symptoms, allowing for unrestricted physical activity. Severe damage results in noticeable changes in hemodynamics, presenting with symptoms of heart failure such as coughing, expectoration, cyanosis, palpitations and shortness of breath after activity, swelling of the lower limbs, and indigestion among other signs of heart dysfunction. Early treatment is necessary to prevent worsening of heart failure and to safeguard the patient’s life.