What are the clinical manifestations of acute pancreatitis?

Written by Jiang Guo Ming
Gastroenterology
Updated on September 01, 2024
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Acute pancreatitis includes two main types: acute edematous pancreatitis and acute necrotizing pancreatitis. It is a common acute and critical condition of the digestive system, particularly acute necrotizing pancreatitis, which can often be life-threatening. The primary symptoms usually include severe upper left abdominal pain, fever, chills, shivering, vomiting, etc. There is a significant relationship between abdominal pain and eating; generally, the pain worsens after eating and can sometimes radiate to the back. The main causes could be binge drinking, overeating, cholecystitis, gallstones, or hyperlipidemia, among others. Diagnosis is usually confirmed through examinations such as an upper abdominal CT and serum and urine amylase tests, followed by appropriate treatment measures.

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Is the recurrence rate of acute pancreatitis high?

After recovering from acute pancreatitis, if patients do not pay careful attention to their diet, there is a significant risk of relapse. For example, they should not drink alcohol excessively, overeat, or consume greasy foods. Also, if the acute pancreatitis is caused by conditions such as gallstones, it is important to have the gallbladder removed promptly. Without gallbladder removal, the recurrence rate of the disease noticeably increases. Patients with acute pancreatitis should initially eat foods that are easy to digest and low in protein and fat, such as carbohydrates that are also easy to swallow. Once the patient's condition significantly improves, they can gradually transition to a diet higher in protein and vitamins, among other nutrients.

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Dietary care for acute pancreatitis

Symptoms of acute pancreatitis include severe upper abdominal pain. During the treatment, it is essential to fast and decompress the stomach and intestines initially during the abdominal pain period. Once the pain subsides, the patient can begin a liquid diet, followed by a gradual transition to a semi-liquid diet under the guidance of a doctor. Since the causes of acute pancreatitis include binge eating or excessive alcohol consumption, patients with acute pancreatitis should abstain from alcohol and maintain a balanced diet to prevent binge eating. A light diet is preferable, avoiding fatty, greasy, fried, and barbecued foods. Additionally, it is important to maintain regular rest patterns and avoid excessive fatigue or staying up late.

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The causes of nausea and vomiting in acute pancreatitis

The causes of acute pancreatitis are often considered to be gallstones, as well as hyperlipidemia, alcohol-related reasons, and others. After the onset of pancreatitis, it usually causes significant gastrointestinal symptoms, accompanied by nausea and vomiting. Due to the increased intra-abdominal pressure, it can also cause abdominal compartment syndrome, which can exacerbate gastrointestinal symptoms. Therefore, the symptoms of nausea and vomiting may worsen, and after vomiting, symptoms do not ease significantly, which is a clear distinction from other diseases. After the onset of acute pancreatitis, it is necessary to address the root cause of the condition, and to use acid suppression, enzyme inhibition, and suppression of gastrointestinal symptoms to promote the recovery from pancreatitis.

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Can you smoke with acute pancreatitis?

Acute pancreatitis is an emergency related to the pancreas. Smoking during this time is very harmful to health. Nicotine in tobacco directly affects the blood vessels of the pancreas, causing vasoconstriction and exacerbating pancreatitis. During acute pancreatitis, it is necessary to abstain from eating, not consuming any food, and timely use of medications is required to control the infection and decompress the gastrointestinal tract, providing parenteral nutrition. If acute pancreatitis is not treated actively, it can turn into acute suppurative pancreatitis, which poses a risk of shock. Therefore, it is best to be hospitalized for treatment of acute pancreatitis.

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How long does it take to recover from mild acute pancreatitis?

After an acute pancreatitis attack, most require fasting, gastrointestinal decompression, acid suppression, enzyme inhibition, fluid replenishment, and maintenance of water and electrolyte balance to achieve early recovery from pancreatitis. After the onset of acute pancreatitis, it is first necessary to understand the cause of pancreatitis. Many patients have biliary pancreatitis, and some are considered to be caused by alcohol or hyperlipidemia. Depending on the type of pancreatitis, the course of the disease may vary. Clinically, the most common biliary pancreatitis caused by gallstones generally improves with conservative treatment. In most cases, the condition can be controlled within about three days and recovery can occur within a week, whereas pancreatitis caused by hyperlipidemia or alcohol may take about ten days to control the progression of the disease.