Iron deficiency anemia clinical symptoms

Written by He Li Fang
Hematology
Updated on September 25, 2024
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The clinical manifestations of iron deficiency anemia include symptoms caused by ischemia-induced tissue and organ hypoxia, as well as specific clinical signs associated with iron deficiency. Common clinical manifestations of iron deficiency anemia often include dizziness, headache, fatigue, easy tiring, memory decline, shortness of breath and palpitations after activities, and even symptoms such as tinnitus and blurred vision. Specific signs of iron deficiency include stomatitis, glossitis, atrophic gastritis, dry skin, brittle and falling hair, flat or spoon-shaped nails that are thin and prone to cracking. Some patients may also experience pica and difficulty swallowing, all of which are clinical manifestations of iron deficiency anemia.

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Written by Zhang Xiao Le
Hematology
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Consequences of untreated iron deficiency anemia

Any anemia, if not treated, will only get worse over time, including iron-deficiency anemia. Prolonged anemia can impact various organ systems throughout the body. In the nervous system, it can cause headaches, dizziness, insomnia, frequent dreams, and memory decline. In children, iron-deficiency anemia can even affect intellectual development. In the respiratory system, it can lead to deeper and faster breathing, and increase the risk of respiratory infections. In the circulatory system, it can manifest as low blood volume, and long-term severe anemia can lead to anemic heart disease, causing arrhythmias and heart failure. In the digestive system, it can manifest as reduced appetite, and in severe cases, it can cause constipation, diarrhea, etc.

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Written by Li Fang Fang
Hematology
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Is donkey-hide gelatin effective for iron deficiency anemia?

Oral consumption of donkey-hide gelatin is ineffective for iron deficiency anemia. Iron deficiency anemia requires iron supplementation treatment, but while donkey-hide gelatin is rich in collagen, it is not rich in iron, thus it is ineffective for treating iron deficiency anemia through oral consumption. For iron deficiency anemia, a diet rich in iron, such as animal liver, lean meats, and blood products, which are rich in iron, should be pursued. Additionally, it is necessary to avoid strong tea, as it contains tannins that can chelate iron and affect its absorption.

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Written by Zhang Xiao Le
Hematology
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Hazards of Iron Deficiency Anemia in Women

The harm of iron deficiency anemia in women is related to the severity of the anemia. Mild anemia generally has no obvious clinical symptoms; moderate anemia often presents with fatigue, palpitations and shortness of breath after activity, dizziness, tinnitus, insomnia, frequent dreams, reduced appetite, and poor digestive function; severe anemia can affect the quality of life, with symptoms of palpitations and shortness of breath even with slight activity, and can severely impact the quality of life. The most common cause of iron deficiency anemia in women is due to increased menstrual flow. Additional examinations, such as gynecological ultrasound, are necessary to clarify the presence of conditions like uterine fibroids or adenomyosis, and to provide targeted treatment.

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Written by Zhang Xiao Le
Hematology
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What is good to eat for iron deficiency anemia?

The treatment of iron deficiency anemia mainly includes two aspects. One is the treatment targeted at correcting anemia caused by iron deficiency, and the other is identifying the cause of iron deficiency in the body and correcting it. Iron deficiency anemia is caused by chronic blood loss and a relative deficiency in iron intake due to increased iron demand in the body, which leads to reduced red blood cell production. The main treatment is to supplement with iron-rich medications, and one can also consume more lean meat, pork liver, duck blood, spinach, black fungus, and other foods rich in iron. For patients with iron deficiency anemia, it is crucial to identify the cause of the iron deficiency and provide targeted treatment to fundamentally resolve the issue of iron deficiency anemia.

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Written by Liu Wei Jie
Obstetrics
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How does iron-deficiency anemia affect pregnant women?

First of all, iron deficiency anemia during pregnancy is very common, and it is also a very common complication we encounter in prenatal screening. The reason for anemia during pregnancy is due to the increased demand for iron as the fetus grows, and maternal intake is insufficient. Iron deficiency anemia can lead to severe bleeding during childbirth, and if a cesarean section is performed, it may adversely affect the healing of the incision. Furthermore, iron deficiency anemia may affect fetal intelligence. Therefore, it is crucial to ensure proper prenatal screening during pregnancy to prevent severe anemia. If anemia is severe, blood transfusion treatment may be necessary during childbirth or cesarean delivery.