Is the abdomen hard to the touch with colitis?

Written by Wu Hai Wu
Gastroenterology
Updated on April 05, 2025
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Generally speaking, the abdomen does not usually harden when touched in cases of colitis. However, if the patient experiences a hardening of the abdomen, it's important to consider the possibility of malignant tumors in the colon or an intestinal obstruction. The primary symptoms of colitis are mucous stools, pus and blood in stools, or alternating episodes of diarrhea and constipation. Diagnosis of colitis is mainly through examination with a colonoscope, which can reveal colon mucosal congestion, edema, erosion, etc. For the treatment of colitis, consideration can be given to orally administering drugs that regulate the intestinal flora, such as bacillus subtilis, compound lactobacillus, and others. (The use of medications should be under the guidance of a physician.)

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Can colitis be detected by an ultrasound?

Colitis cannot be definitively diagnosed with an ultrasound, as ultrasound is primarily used for diagnosing solid organs such as the liver, gallbladder, spleen, kidneys, and pancreas. For hollow organs, the diagnosis is obscured by gas and food inside the intestines, making ultrasound less effective. For patients suspected of having colitis, the best examination is a colonoscopy. A colonoscopy can clearly show the extent and severity of the inflammation. CT scans also hold diagnostic value as they can reveal thickening and edema of the colonic wall. CT scans are less painful compared to colonoscopies, which can be somewhat painful.

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What medicine is used for colitis?

Colitis may involve choosing some medications that protect the intestinal mucosa and regulate the intestinal flora, along with other symptomatic treatments. If the intestinal inflammation presents as abdominal discomfort or significant illness, one might choose to use antispasmodic pain relief and antidiarrheal medications, which can generally achieve certain control. Ileitis is also relatively common clinically, with patients usually presenting with discomfort in stool or service and, after undergoing a thorough colonoscopy, inflammatory changes in the intestines are found, characterized by mucosal congestion, edema, and even scattered erosion and ulcer formation. Treatment options include oral medications, but in terms of diet, it primarily involves choosing clean, easily digestible foods and supplementing with some nutrients. Colitis generally presents with lower abdominal pain and discomfort in the lower left abdomen, typically occurring in paroxysmal attacks without specificity. (Please take medication under the guidance of a professional physician.)

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Does colitis cause a fever?

Colitis is caused by bacterial or viral infections in the colon, and infections are the most common cause of fever; therefore, patients with colitis often experience fever. Some pathogens invade the human body and act on the temperature regulation center, raising the set point, which results in fever. If the body temperature does not exceed 38.5°C, physical methods can be used to reduce the fever, such as wiping the palms, soles, forehead, and armpits with a warm towel, while actively using medication to treat colitis. If the body temperature is higher, some antipyretic drugs can be used along with the treatment for colitis.

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What foods are good for colitis?

So, what kind of food is better for patients with colitis? First, we recommend high-protein, high-calorie foods, because colitis generally has a process of prolonged illness and long duration, which affects the digestion and absorption of food and causes substantial energy depletion in the body. Therefore, we recommend adopting a diet rich in protein and calories to meet our bodily needs. However, we must also note that if the amount of diet exceeds the intestinal tolerance of the patient, it may actually worsen the condition. Therefore, it is necessary to flexibly manage according to the specific conditions and symptoms of the patient, gradually increasing the supply of protein and calories is advisable. Additionally, we recommend high-vitamin foods. A diet low in residue often lacks vitamins, which can be supplemented with filtered vegetable soups and juices, such as tomato juice, to provide the necessary vitamins. On the other hand, we need to ensure adequate hydration. Normally, each person needs about 1200 to 1600 mL of water per day. If there is excessive water loss due to diarrhea, fluid therapy should also be supplemented. During acute flare-ups, we should eat a residue-free or semi-liquid diet, such as eggs, fish (except for those allergic), soy milk, tofu pudding, and other low-residue foods, along with noodles and sliced noodles, and it is appropriate to eat small meals frequently.

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Is the routine blood test normal for colitis?

Patients with colitis generally have normal routine blood tests, indicating that their white blood cells, hemoglobin, and platelets are generally normal. Patients with colitis commonly present clinically with abdominal discomfort and abnormal bowel movements. Abdominal discomfort typically manifests as discomfort in the lower abdomen and left side, with symptoms such as bloating, colicky pain, and dull pain, often occurring sporadically and generally related to diet and bowel movements. If abdominal pain improves after passing gas or stools, then the bowel movement abnormalities typically manifest as an increased frequency of bowel movements, generally more than 2 times. The stool texture is relatively loose, appearing mushy, and some patients may have watery stools. However, patients generally do not have bloody stools, and there are no clear changes in bowel abnormalities at night after a good sleep, so treatment is currently considered symptomatic.