What to do about acute gastroenteritis?

Written by Ren Zheng Xin
Gastroenterology
Updated on September 06, 2024
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Acute gastroenteritis is considered to be caused by unclean food or bacterial and viral infections. It is important to actively provide symptomatic treatment. For nausea and vomiting, use antispasmodic and antiemetic medications; for repeated diarrhea and dehydration, use intestinal firming and antidiarrheal medications; for obvious bacterial infections, antibiotics should be used, preferably quinolones. Be sure to drink plenty of water and replenish fluids in a timely manner. During the acute phase, do not eat anything to avoid overburdening the gastrointestinal tract. After recovery, increase the consumption of vegetables to enhance nutrition and improve the body's resistance. (Please use medication under the guidance of a doctor.)

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Written by Jiang Guo Ming
Gastroenterology
51sec home-news-image

Can acute gastroenteritis cause shock?

Acute gastroenteritis often manifests as symptoms such as vomiting, abdominal pain, and diarrhea, sometimes accompanied by fever, dizziness, fatigue, etc., often caused by factors such as exposure to cold or improper diet. These include what we refer to as viral enteritis and bacterial enteritis. In most cases, symptoms gradually alleviate after symptomatic treatment, and some may improve without treatment. However, a few patients, such as those with uncontrollable vomiting and diarrhea, coupled with an inability to eat, may experience worsening dizziness, significant fatigue, dry mouth, poor skin elasticity, and reduced urine output. These symptoms indicate the development of hypovolemic shock, which requires attention.

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Written by Feng Ying Shuai
Traditional Chinese Medicine
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Where to apply moxibustion for acute gastroenteritis?

Acute enteritis can be caused either by exposure to pathogenic wind, cold, and dampness, or by unclean diet and excessive consumption of raw and cold food. At this time, we would choose some acupoints with good effects, such as the Liangqiu point on our feet, for moxibustion. The Liangqiu point is mainly used to treat some acute conditions and is considered an Xi (cleft) point. During moxibustion, we can use either suspended moxibustion or ginger-separated moxibustion, both of which are effective. Additionally, we can also choose the Tianshu point on our abdomen. The Tianshu point is located on the abdomen and is the Mu (alarm) point of the large intestine; it can regulate acute gastroenteritis. Typically, we use suspended moxibustion for the Tianshu point. If the cold is particularly severe, we can also slice a thin piece of ginger, place it on top, and perform ginger-separated moxibustion. This helps to warm the meridians, dispel cold, relieve pain, and regulate gastroenteritis.

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Written by Jiang Guo Ming
Gastroenterology
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acute gastroenteritis symptoms

Acute gastroenteritis caused by catching cold is due to viral infection. This condition often accompanies symptoms of upper respiratory tract infection and acute gastroenteritis, such as fever, chills, dizziness and weakness, generalized body ache, sore throat, and other symptoms of viral infection, along with abdominal pain, diarrhea, vomiting, and other gastrointestinal symptoms. The abdominal pain is usually not very pronounced, and the stool is mainly watery. Laboratory tests generally do not show significant abnormalities. Acute gastroenteritis caused by bacterial infection can also present with fever, chills, chills, abdominal pain, diarrhea, etc. The abdominal pain is often more pronounced and typically presents as episodic periumbilical pain. The stool characteristics are often mucous or jelly-like, and may even include pus and blood. Laboratory tests often show clear abnormalities, such as elevated white blood cells, pus cells in stool, white blood cells, or occult blood, etc.

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Written by Ren Zheng Xin
Gastroenterology
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Which department should I go to for acute gastroenteritis?

Acute gastroenteritis should be treated in the gastroenterology department of the hospital. Acute gastroenteritis is mostly caused by unclean food or excessive fatigue, with the main symptoms being abdominal pain and diarrhea, accompanied by signs of dehydration in the body. Treatment mainly involves the use of antibiotics to control the infection and antidiarrheal medications to treat diarrhea. It is important to promptly replenish fluids and water if there is significant dehydration. During treatment, a light diet should be maintained, eating small meals frequently, and avoiding spicy, stimulating, and greasy foods. (Medication should be used under the guidance of a doctor.)

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Written by Zhu Dan Hua
Gastroenterology
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What to eat for acute gastroenteritis

Acute gastroenteritis is particularly common in clinical practice, and its treatment in gastroenterology and emergency departments generally involves two steps. The first step is general treatment, where patients are advised to rest, eat easily digestible, liquid foods such as thin porridge and rice soup, and avoid spicy and irritating foods, such as chili peppers. The second step, if dietary treatment is not effective, involves the use of specific medications. For abdominal pain, pain relievers can be used, and for diarrhea, medications to stop diarrhea and regulate the intestinal flora can be used. Of course, the symptoms of acute gastroenteritis are varied, including abdominal pain, diarrhea, nausea, vomiting, and even fever. Therefore, if there is fever, it is generally recommended to take some antibiotics orally. If there is only diarrhea, it is only necessary to take medications to stop the bleeding and regulate the intestinal flora, and there is no need for anti-inflammatory drugs. Thus, the treatment plans vary depending on the different diseases and symptoms, but all medications should be used under the guidance of a doctor.