What should I do about acute gastroenteritis?

Written by Jiang Guo Ming
Gastroenterology
Updated on September 03, 2024
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Acute gastroenteritis typically presents with symptoms such as abdominal pain, diarrhea, and vomiting, and sometimes accompanied by fever and chills. In such cases, it is important to rest, keep warm, avoid cold, and follow a diet that is light and easy to digest, such as rice porridge, soft noodles, etc. It is advisable to avoid raw, greasy, spicy, and alcoholic foods. Treatment should be based on the specific cause. For viral infections causing gastroenteric flu, antiviral and antidiarrheal astringents are commonly used. For bacterial infections causing infectious diarrhea, antibacterial and antidiarrheal treatments are needed, typically involving cephalosporins or quinolones. Generally, symptoms will gradually ease.

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Written by Jiang Guo Ming
Gastroenterology
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What causes acute gastroenteritis?

Acute gastroenteritis is a common and frequently occurring disease during the summer and autumn seasons, because the temperature is very high during this period, making food easily spoil. Additionally, consuming cold drinks and using air conditioning can easily lead to catching a cold. Therefore, the most common causes of acute gastroenteritis are likely due to catching cold or improper diet. Abdominal pain and diarrhea are the main symptoms, and they vary slightly. If the acute gastroenteritis is caused by bacterial infection, the abdominal pain and diarrhea can be quite severe. The diarrhea can be watery, or it can be mucous-like or even dysenteric. For gastroenteric flu, the abdominal pain is generally not so severe, and the stools are mostly loose watery stools.

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Written by Jiang Guo Ming
Gastroenterology
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Can I eat apples with acute gastroenteritis?

Apples are one of the essential fruits in our daily life, containing a rich array of nutrients, such as minerals, fruit acids, vitamins, fiber, etc., which are greatly beneficial to our human body. Acute gastroenteritis is usually caused by exposure to cold or improper diet, primarily characterized by symptoms such as abdominal pain, diarrhea, vomiting, and sometimes fever and chills. In this case, targeted treatment should be firstly applied, and the diet should consist mainly of light and easily digestible food, such as porridge and soft noodles, while avoiding raw, greasy, spicy foods, and alcoholic beverages. Apples are relatively cold in nature; it is best to avoid eating them raw under these circumstances. If there is a real desire to eat apples, steaming them before eating should be feasible.

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Written by Ren Zheng Xin
Gastroenterology
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Which department should I go to for acute gastroenteritis?

Acute gastroenteritis should be treated in the gastroenterology department of the hospital. Acute gastroenteritis is mostly caused by unclean food or excessive fatigue, with the main symptoms being abdominal pain and diarrhea, accompanied by signs of dehydration in the body. Treatment mainly involves the use of antibiotics to control the infection and antidiarrheal medications to treat diarrhea. It is important to promptly replenish fluids and water if there is significant dehydration. During treatment, a light diet should be maintained, eating small meals frequently, and avoiding spicy, stimulating, and greasy foods. (Medication should be used under the guidance of a doctor.)

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Written by Zhu Dan Hua
Gastroenterology
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How many days does acute gastroenteritis last?

The course of acute gastroenteritis generally lasts about 7 to 10 days. Patients typically have an acute onset, presenting with abdominal discomfort, nausea, vomiting, and abnormal stools. The abdominal discomfort is usually centered around the navel or the lower abdomen, predominantly characterized by intermittent cramping pain. Vomiting usually occurs more severely after eating and generally involves expelling stomach contents, without accompanying hematemesis or bile, and recurs frequently. Abnormal stools commonly involve more frequent bowel movements, colloquially known as diarrhea. Along with an increase in stool frequency, the stool tends to be looser in texture, and some patients may have watery stools, thus typically it presents as an acute episode. General treatment involves diet adjustment and, when necessary, the addition of some oral medications. Generally, conditions gradually improve over about 7 to 10 days. (Please take medication under the guidance of a professional physician.)

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Written by Peng Miao Yun
Internal Medicine
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Symptoms of acute gastroenteritis caused by Norovirus

Symptoms of acute gastroenteritis due to norovirus infection primarily involve gastrointestinal dysfunction and infection. The onset is usually sudden and often occurs in crowded places and communal dining settings. Symptoms include nausea, vomiting, abdominal pain, and diarrhea, with diarrhea being a common symptom. Children frequently exhibit vomiting, while adults are more likely to experience abdominal pain and diarrhea. Severe diarrhea can lead to dehydration, thus it is important to promptly replenish fluids and electrolytes to correct gastrointestinal dysfunction.